So I am on a super tight budget lately thanks to hubby not getting alot of shifts and I need to use up what’s in my pantry so as much as I can’t stick to meal planning I am going to try. My plan is if its written down in front of me and I really don’t feel like whats planned for that night I will just switch it around – for me that is much simpler to stick to. So here goes, wish me luck!
Monday – Chicken legs coated in McCormicks Receipe Creations Lemon Pepper Chilli Chicken, with roast potatoes
Tuesday – Risotto (chicken, tomato, onion)
Wednesday – Chicken curry (from Mamabake!) – this is a big batch receipe that I will freeze for hubbys dinners next week
Thursday – Pumpkin soup with fresh bread (from my bread maker)
Friday – Massaman Beef Curry (from McCormicks Naturals range)
Saturday – out to dinner to celebrate my birthday, so whatever I choose from the menu!
Sunday – Lamb shanks slow cooked in tomato, onion and red wine, with mashed potato
As you can tell I have alot of McCormicks stuff in my pantry – I just love their new ranges so much and I bought quite a lot the last couple of times they were on special. This week I plan not to visit the supermarket as I should have everything I need. Fingers crossed!!