One of my goals when we bought our house was to utilise a vegetable patch and grow our own food. We had pretty much everything we needed, except the time and/or energy (ok lets be honest – the motivation!). Last year it was all about the boys all the time so I just ignored it and kept saying we’ll do it, we’ll do it. And then this year I kept looking at it going it’s just a massive weed patch and it will take forever (and every other excuse I could think of). A few months ago it was really playing on my mind, and one day I just got up from what I was doing, went out there and started pulling out all the weeds. A full day of work later and not only had I pulled out the weeds with the help of hubby and the boys watching from their swings, but I had also planted out a whole range of seeds and some seedlings I had been given. I was happy.
We had planted seeds of peas, beans, lettuce, spinach, carrots, bok choy, pak choy, spring onions and garlic in our veggie patch, as well as seeds of coriander and tomato into seed trays. I had also planted a pick as you eat variety of lettuce and spinach, some broccoli, cauliflower and strawberry seedlings. I mulched it all, watered it all and surveyed my hard work.
Before and after mulching. It doesn’t look like much but each mound is a row of vegetables!
On the left spinach and lettuce plants so that we can begin picking them while we wait for the row of seeds to grow, and on the right broccoli seedlings (they are a little hard to see).
Some strawberry seedlings, in a strawberry that I’ve been meaning to use for ages!
This was all done back at the end of June, but if your keen to start your own veggie patch or even just grow a few herbs follow my page as I’ll be providing a basic how to get started in the next week or two. I’ll also be posting some of our progress photos and let you know what has worked and what hasn’t. Remember it’s not too late to start growing something edible in your garden and you don’t have to start big, just a couple of pots is all it takes!